Brasserie

Starry eyed evenings in the beautiful Brasserie on unsurpassable fare, a relaxed setting and good food as fresh as a northern breeze. Our talended kitchen brigade offer freshly prepared food to non-residents and residents alike.

Brasserie Menu

Starters

Soup of the Day
Pressed Ham Hock with Piccalilli 
Mussels with Freshly Baked Bread
Local Craster Kipper Pate with Baby Beetroot & Herb Croutons
Mixed Seafood Pot, Smoked Bacon, Leek & Parmesan Cream Sauce with Homemade Onion Bread 
Posh Prawn Cocktail
Vine Tomato Mozzarella, Rocket Salad with Pesto
Twice Baked Cheese Soufflé with Waldorf Salad (V)
Garlic Field Mushrooms & Tarragon Risotto with Parmesan Rocket Salad 

Main Courses

Rump of Lamb with Northumbrian Black Pudding, Wild Mushrooms & Dauphinoise Potatoes
Freshly Battered Haddock with Homemade Chips & Mushy Peas
Fresh Seahouses Dressed Crab Salad ( Subject to availability)
Fillets of Sea Bass baked in the oven with Fennel & Courgette Served with New Potatoes & Salad
Fresh Catch of The Day With Choice of Sauce
Pork Fillet Stuffed with Chorizo Sausage & Served with Tomato & Chick Pea Sauce
Roast Chicken Lindisfarne - Breast of Chicken with Wild Mushroom or Mead Sauce
Mushroom, Brie, Hazelnut & Cranberry Wellington with Buttered Mashed Potatoes & Tomato Sauce

Grills

All Locally Sourced Beef

8oz Sirloin Steak with Slow Roast Tomatoes, Flatcap Mushrooms, Rocket Salad & Homemade Chips

10oz Rib-eye Steak with Slow Roast Tomatoes, Flatcap Mushrooms, Rocket Salad & Homemade Chips - £2.00 Supplement

8oz Fillet Steak with Homemade Chips, Field Mushrooms & Vine Tomatoes - £5.00 Supplement

Sauces - Peppercorn, Grain Mustard, Wild Mushroom, Lindisfarne Mead Cream or Red Wine

Side Orders
Homemade Chips & Aioli £2.95
Homemade Chips £2.50
Buttered Mashed Potato £2.25
Dauphinoise Potato £2.25
Garlic Flat Mushrooms £2.45
House Salad £2.50

Sweets
Warm Treacle Tart with Doddington Dairy Chocolate Ice Cream 
Banoffee Pie with Raspberries 
Summer Pudding with Clotted Cream 
Chocolate Cheesecake with Honey Glazed Figs 
Raspberry Crème Brulee & Shortbread 

Northumbrian Cheese Board with Chutney, Chilled Grapes & Cracker Biscuits 
Admiral Collingwood (A Smooth Semi Soft Cheese made with Newcastle Brown Ale)
Smoked Cuddys Cave (A Dales Style Cheese Oak Smoked) 
Doddington (Mature Cheddar Style Cheese)

Selection of Doddington Dairy Ice Cream & Wafers - £4.95 

2 Courses - £20
3 Courses - £25